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HONG KONG STYLE EGG TARTS. Makes 7 (Shortcrust Pastry ~ Creaming Method)

Egg tart is one of the Hong Kong classic. Everyone in Hong Kong loves egg tart. They like to eat it for breakfast, brunch as dim sum or tea time snack. An egg tart is a baked egg custard in a pastr…

Both me and Max I loves Hong Kong egg tarts. This pastry-crust filled with egg custard and baked snack were introduced in Hong Kong in the 1...

Both me and Max I loves Hong Kong egg tarts. This pastry-crust filled with egg custard and baked snack were introduced in Hong Kong in the

Hong Kong Egg Tarts by thewoksoflife.com

Hong Kong Egg Tarts

Hong-Kong style egg tarts are probably my favorite pastry. Normally, you can buy both Hong Kong and Portuguese egg tarts at Chinese bakeries.

These Cantonese egg tarts are classic pastry in Hong Kong, with buttery, crisp and crumbly tart shell, silky smooth custard inside.

Egg Tarts (Hong Kong Style)

This Cantonese Egg Tart is a very traditional Chinese dessert. When I traveled on a bus one day during my holidays in Hong Kong, I saw “R.

Egg Tart 5

Hong Kong Egg Tarts - Pinnner says, " I have only seen them offered at Chinese Dim Sum restaurants or bakeries in Chinatowns. So delicious"

Just My Ordinary Kitchen...: EGG TART (PIE SUSU)

Egg tart atau di beberapa daerah biasa disebut pie susu/tar susu, di Papua disebut kue lontar adalah kue yang terbuat dengan base pastry c.

These Cantonese egg tarts are classic pastry in Hong Kong, with buttery, crisp and crumbly tart shell, silky smooth custard inside.

Egg Tarts (Hong Kong Style)

Cantonese Egg Tarts Ingredients of crust: 225 gm plain flour 125 gm butter 55 gm icing sugar 1 egg, whisked a dash vanilla extract Ingredients of custard:: 3 eggs 110 gm caster sugar 225 gm hot water 85 gm evaporated milk tsp vanilla extr

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