Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Methi Muthia Recipe (Steamed, Fried, Air-Fryer) - Authentic Gujarati Snack
Methi Muthia Recipe (Steamed, Fried, Air-Fryer) - Authentic Gujarati Snack
5
spiceupthecurry.com

Methi Muthia (Steamed, Fried, Air-Fryer) - Spice Up The Curry

Methi muthia is a delicious tea-time snack from Gujarat. At home, we call it ‘methi na muthiya’ in the Gujarati language. Here I am sharing 3 methods - Steamed, Deep-fried, Air-Fryer Recipe. This healthy Indian snack can be made gluten-free by substituting wheat flour with bajra or jowar atta. And if methi is not available, you can use spinach leaves (palak).
spiceupthecurry
Spice Up the Curry

Comments