Explore Chicken Tortilla Casserole and more!

3-4 ck breasts  1-10 oz can cream of mushroom 1-10oz can cream of chicken   1-8 oz can diced green chilies   1-10 oz pkg chd chz  1 sm onion   1 TBS garlic powder  1 tsp salt  12 corn tortillas  16 oz sour cream  Boil chicken about 20 min and shred from bones.Save broth.Mix soups, sour cream & chiles in large pan.Add only enough broth to slightly thin.Re-season as needed.Simmer on low 15 minutes.Add chicken and diced onion.In dish, Tortillas, sauce and cheese.Bake in 350 degree-20 min

Chicken Enchilada Casserole Make Beef Enchiladas by subbing ground beef and tomato soup for the chicken and cream of chicken soup!

The Tall Girl Cooks: Sour Cream Chicken Enchilada Casserole

chicken enchilada casserole 4 cups diced cooked chicken 1 can cream of chicken soup 8 oz. garlic powder pepper to taste 12 corn tortillas cups shredded Monterrey Jack cheese

Cream Cheese Chicken Enchiladas Recipe 2 | Just A Pinch Recipes

Cream Cheese Chicken Enchiladas

Cream Cheese Chicken Enchiladas --Pinner says "made these tonight for dinner and had to resist licking my plate in front of the kids--use Greek yogurt instead of reduced fat sour cream"

BURRITO CASSEROLE 1 lb ground beef 1/2 onion, diced 1 (1.25 oz) pckg taco seasoning 6 flour tortillas 1 (16oz) can refried beans 2-3 C shredded sharp cheddar 1 can crm of mushroom soup 4 oz sour cream Preheat oven to 350 deg. In skillet brown meat w/onion. Drain. Add & beans. In bowl combine soup & sour cream.  Spread half of cream mixture in baking dish. Tear up 3 tortillas, place them on cream mixture. Put half of meat mix over tortillas. Top with half of cheese. Repeat.  bake 20-30 min

Burrito Casserole 1 lb ground beef or ground turkey. 2 onion, diced 1 oz) package taco seasoning 1 can refried beans cups shredded sharp cheddar cheese 6 flour tortillas 1 can cream of mushroom soup w/ 4 ounces sour cream bake 350

Chicken Enchilada Casserole - 4 cooked shredded chicken breasts 8oz sour cream garlic to taste 14 corn tortillas 1(28oz)can green chile enchilada sauce 16oz shredded Mont. Jack Combine chicken, sour cream and garlic.set aside. Pour about 1/2" of enchilada sauce on bottom of 9x13 baking dish. Layer 4-5 tortillas on top in a single layer. Top with half of chicken mixture, sprinkle with 1/3 cheese. Repeat layers topping with cheese and any remaining sauce. Cover with foil. Bake @Brandon Rosenl

Quick and Easy Green Chile Chicken Enchilada Casserole - cooked chicken breasts, shredded 8 ounces sour cream garlic salt to taste 14 corn tortillas 1 ounce) can green chile enchilada sauce 16 ounces Monterey Jack cheese, shredded

Mexican Chicken Casserole - 3 chicken breasts, diced (abt. 2 c)....1 c. salsa...1/2 c. cream cheese...1/2 (4 oz.) can diced green chiles (or use the whole can if you want a little more kick)...1/2 (15 oz.) can black beans...1 c. sour cream...1 tomato, diced...2 green onions, sliced...2 c. shredded cheddar-jack cheese...1 c. crushed tortilla chips

(Omit tortilla chips for low carb) Yellow Bliss Road: Mexican Chicken Casserole Days of Simply Homemade: Day

Green Chile Chicken Casserole for Cinco de Mayo or any time! #glutenfree #dairyfree option

Green Chile Chicken Casserole

Green Chile Chicken Casserole ~ Chicken Garlic Powder Onion PowderBlack Pepper Sour Cream Cheddar Cheese or Cheese Blend of choice GreenChiles or fresh Green Chiles

Green Chicken Enchiladas Recipe

Chicken Enchiladas with Sour Cream White sauce

White Chicken Enchiladas - 8 flour tortillas, soft taco size 2 cups cooked, shredded chicken 2 cups shredded Monterey Jack cheese 3 Tbsp butter 3 Tbsp flour 2 cups chicken broth 1 cup sour cream 1 4 oz can diced green chilies

Tijuana Torte ~ This fabulous Tex-Mex casserole is composed of ground beef filling with stewed tomatoes, tomato sauce, diced green chilies, taco seasoning--layered with flour tortillas, cheddar cheese, and sour cream.

Tijuana ~ This fabulous Tex-Mex is composed of ground filling with stewed tomatoes, tomato sauce, diced green chilies, taco seasoning--layered with flour cheddar cheese, and sour cream.

Chicken enchiladas with green chili sour cream sauce Recipes

Chicken enchiladas with green chili sour cream sauce VERY SIMPLE 10 soft taco shells 2 cups cooked, shredded chicken 2 cups shredded Monterey Jack cheese 3 Tbsp. flour 2 cups chicken broth 1 cup sour cream 1 oz) can diced green chilies

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