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Julishka (read Yuleeshkah) is a very rich desert, loved and made for at least 60 years in Bosnia and practically all regions of Ex-Yugoslavia. It’s a classic, it never fails to surprise one&#…

Julishka (read Yuleeshkah) is a very rich desert, loved and made for at least 60 years in Bosnia and practically all regions of Ex-Yugoslavia. It’s a classic, it never fails to surprise one&

Bajadera, a Croatian classic. Layers of chocolate, nuts and biscuit crumbs - and not overly sweet! | heneedsfood.com

Bajadera

Bajadera, a Croatian classic. Layers of chocolate, nuts and biscuit crumbs

Dallas chef Stephan Pyles's rich, multilayered dessert of angel food and devil's food cake, peanut butter mousse, and milk chocolate ganache is out of this world!

Heaven and Hell Cake

Heaven & Hell Cake: Dallas chef Stephan Pyles's rich, multilayered dessert of angel food and devil's food cake, peanut butter mousse, and milk chocolate ganache is out of this world!

Russian Cake Truffles

Russian Cake Truffles

Russian Cake Truffles are moist and rich with chocolate flavor and that little kick of liquor. If you wish to omit the liquor, its totally up to you it will still taste just as good.

Quiche lorraine facile : la meilleure recette !

Quiche lorraine facile : la meilleure recette

Quiche Recipe: Classic Lorraine Today we’re posting a great, hearty meal that’s perfect for serving the whole family. Like most egg meals, this is something that’s great and easy to customize for even.

Sweet butterscotch, brown sugar and cinnamon give this elegant apple tart a rich aroma and flavor. Perfect served warm with ice cream or whipped topping.

Apple Butterscotch Tart - so TOTALLY easy and TOTALLY delicious! I just made it in a pie pan and it turned out great!

Classic Zabaglione From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas.

Classic Zabaglione

Classic Zabaglione:Pronounced zah-bahl-YOH-nay, this wine-enhanced Italian custard foams when beaten over heat. With a short ingredients list and prep time, this easy custard is delicious paired with fruit or biscotti, or spooned onto a cake.

Gluten-free and bursting with flavour, these mini carrot cakes are too good to stop at one.

Mini carrot cakes GF with almond meal and coconut flour. Made with only cup sugar, cup olive oil, cup coconut oil. Could add even less sugar and oil.

Uvnitř ořechové těsto, lahodný krém a to vše v listovém těstě. Jednoduché řezy, na kterých není co zkazit.

Fantastické krémové ořechové řezy v listovém těstě

Juliška-Cake called Jela's cake Very old recipe can be made with hazelnuts o.

TARTA DE QUESO FLORENTINA CON VAINILLA

TARTA DE QUESO FLORENTINA CON VAINILLA

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