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Our favorite Breakfast for fall, Taste Of Home Pumpkin Bread!  I bake it in 5 soup cans (not the easy tab open ones) for 1 hour to make 5 small loaf.  Easy to freeze or give as gifts!

Pumpkin Bread

Our favorite Breakfast for fall, Taste Of Home Pumpkin Bread! I bake it in 5 soup cans (not the easy tab open ones) for 1 hour to make 5 small loaf. Easy to freeze or give as gifts!

Sticky Bun Breakfast Ring (similar to my Monkey Bread recipe). This looks easy and delicious. Birthday breakfast, just add candles. Friend for coffee. Holidays. And mornings I want my teenagers to wake up to something smelling scrumptious!

Sticky Bun Christmas Breakfast

Sticky Bun Breakfast Ring (similar to my Monkey Bread recipe). This looks easy and delicious. Birthday breakfast, just add candles. Friend for coffee. Holidays. And mornings I want my teenagers to wake up to something smelling scrumptious!

COCONUT FLOUR BREAD  6 eggs  1 T honey  1/2 coconut oil  1/2 t salt  3/4 c sifted coconut flour  1 t baking soda  Blend eggs, honey, oil & salt. Add other ingredients. Mix. Pour into greased pan. Bake 350 40min.

COCONUT FLOUR BREAD 6 eggs 1 T honey 1/2 coconut oil 1/2 t salt 3/4 c sifted coconut flour 1 t baking soda Blend eggs, honey, oil & salt. Add other ingredients. Mix. Pour into greased pan. Bake 350 40min.

How To Make Banana Bread

How To Make Banana Bread

How To Make Banana Bread — Cooking Lessons from The Kitchn (The only thing I would do differently is substitute half of the white sugar with brown sugar. The mixture of the two types of sugars makes a nice carmelized loaf).

Jumbo Pumpkin Pecan Muffins from Taste of Home -- shared by Mrs. Janice Christofferson of Eagle River, Wisconsin

Jumbo Pumpkin Pecan Muffins

Jumbo Pumpkin Pecan Muffins from Taste of Home -- shared by Mrs. Janice Christofferson of Eagle River, Wisconsin

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