Copy-Cat Panera Cream of Chicken and Wild Rice Soup. I used rotisserie chicken, decreased the amount of butter (to stick), used only 2 c half and half. Used long grain rice that wasn't quick cook. Amazing, might be my new favorite soup!
Panera's Broccoli Cheese Soup - tastes just like the real thing. I adjusted and only did half-and-half, added about 3 cups milk, and added extra cheese to make it a bigger batch. I've made this a few times and am obsessed!
Meyer Lemon Pudding Cake - this recipe is magic! 4 tablespoons unsalted butter, at room temperature 1 c. sugar 1 tbs lemon zest 3 eggs c Meyer lemon juice c all-purpose flour 1 c sour cream tsp salt Powdered sugar, for dusting for 50 mins
Classic New York Cheesecake is a heavenly cloud of silky perfection. Rich, creamy, and ethereally light, this tall and proud cheesecake is crowned with stunning browned edges and sits atop a buttery, crunchy shortbread crust.