Avocado Chicken Salad: 2 or 3 boneless, skinless chicken breasts, 1 avocado chopped onion Juice of a lime 2 Tbsp cilantro salt and pepper to taste. Cook chicken breast until done, let cool, and then shred. Mix with all other ingredients.
Sweet Potato and Black Bean Quesadillas with Swiss Chard Pesto. Ingredients: 1 tortilla, cup shredded cheddar, cup chipotle roasted sweet potatoes, and chipotle black beans. Top with 1 tablespoon swiss chard pesto.
Chicken Rollatini Stuffed with Zucchini and Mozzarella