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Tempeh Piccatta: I made this recipe and subbed celery for onion, skipped the the parsley and Capers (which Im sure is what makes it "piccatta" but I didn't have them... and added a splash of red wine vinegar. Served with mashed potatoes and navy bean gravy and sauteed kale. DELICIOUS.

Country "Meatloaf" with Golden Gravy, again via NYT's Thanksgiving suggestions - I've been wanting to try a veggie meatloaf AND gravy for some time now; sounds great!

31 FREEZER MEAL PREP SESSIONS THAT WILL CHANGE YOUR LIFE. Simply combine the ingredients in a gallon-sized bag and freeze. I've tried all of these recipes and they're healthy and delicious!

I have been on a vegan sushi kick ever since I got my rice cooker, and this is one of my favorite creations! I took my love for buffalo tempeh and sushi and well, just combined them. I hope you enjoy this extremely satisfying roll as mush as I do! The Buffalo Roll Makes 4 rolls * 1 block of tempeh * 1 tbsp EVOO, extra virgin olive oil * 1 cup of your favorite jarred buffalo, or homemade vegan buffalo sauce * 4 cups of sushi rice, cooked (about 1 1/2 cups…

Jalapeno Lime Hummus - chickpeas, cilantro, garlic cloves, jalapeno, fresh lemon juice, fresh lime juice, salt & pepper, olive oil, water

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