Cooking Tip: Chill Out IVThaw food faster, and safer. Bacteria grows when you leave meat out on a counter. Instead, seal your proteins in a ziplock baggie and drop it into a bowl of cold water in the sink. Change the water every half hour until the meat thaws (about 2-3 hours for a 3-4 lb package).
Scale has a large, easy-to-read dial that is raised for extra foot room. Design also features a white base with black mat. Platform measures wide x deep. Scale holds up to 400 lb. Features: Raised Dial Scale 400 lb Cap Whit