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A member of staff of the 'Cicchetteria Venexiana' bacaro arranges a display of cicchetti on June 17, 2011 in Venice, Italy. The bacari, open...

Bacari And Cicchetti: The Venetian Culture Of Aperitifs

A member of staff of the 'Cicchetteria Venexiana' bacaro arranges a display of cicchetti on June 17, 2011 in Venice, Italy. The bacari, open...

As the Venice Biennale of Architecture kicks off today, John Brunton heads to Cannaregio and discovers a neighbourhood largely unchanged by the tourist hordes

The Venice that most tourists miss

As the Venice Biennale of Architecture kicks off today, John Brunton heads to Cannaregio and discovers a neighbourhood largely unchanged by the tourist hordes

eating in Venice: Cantina Do Mori (off Rialto) for cicchetti (Venetian tapas) 5***** #food #Venezia #bacaro #travel_guide #bars #restaurants #cichetti #venetian_tapas

eating in Venice: Cantina Do Mori (off Rialto) for cicchetti (Venetian tapas) 5***** #food #Venezia #bacaro #travel_guide #bars #restaurants #cichetti #venetian_tapas

Bacaro Jazz Bar in Venice. The ceilings are covered in bras left by female customers.

Bacaro Jazz Bar in Venice. The ceilings are covered in bras left by female customers.

Hotel Kette, Venice, Italy - we loved this little boutique hotel near Piazza San Marco! A must stay!

Hotel Kette, Venice, Italy - we loved this little boutique hotel near Piazza San Marco! A must stay!

Cicchetti - great tasting finger food in Venice. A very cheap way to eat and drink 3 euro bottles of wine or prosecco at little out of the way cicchetti bars.

Cicchetti - great tasting finger food in Venice. A very cheap way to eat and drink 3 euro bottles of wine or prosecco at little out of the way cicchetti bars.

Cafeteria at Palazzo Franchetti, Venice

10 of the best budget restaurants in Venice

Travel bloggers, tour guides, Romans, and experts reveal the best things to see and do in Rome.

Locals Reveal The Best Things To Do In Rome

Travel bloggers, tour guides, Romans, and experts reveal the best things to see and do in Rome.

Osteria al Garanghelo ($)  “One of the ever decreasing number of old-time Venetian osterie.”—Ruth Edenbaum, author, Chow Venice: Savoring the Food and Wine of La Serenissima. This simple, casual restaurant is low-key and local; cicchetti (small plates) up front and tables in back; wines by the glass; menu includes a vegetable antipasta platter, seafood starters like sarde in saor (Venetian-style marinated sardines), and pastas. Close to Rialto market. San Polo 157

Osteria al Garanghelo ($) “One of the ever decreasing number of old-time Venetian osterie.”—Ruth Edenbaum, author, Chow Venice: Savoring the Food and Wine of La Serenissima. This simple, casual restaurant is low-key and local; cicchetti (small plates) up front and tables in back; wines by the glass; menu includes a vegetable antipasta platter, seafood starters like sarde in saor (Venetian-style marinated sardines), and pastas. Close to Rialto market. San Polo 157