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Five Minute Baileys Fudge Sauce Pinterest (make with any flavor coffee creamer)

Five Minute Bailey's Fudge Sauce

Five Minute Baileys Fudge Sauce Pinterest (make with any flavor coffee creamer)

HAPPY CINCO DE MAYO RECIPES ... Mexican Fiesta Dip Recipe ~ INGREDIENTS: Refried beans - Avocados - Lemon juice - Salt and pepper to taste - Sour cream - Sargento® Fine Cut  - Shredded Mild Cheddar Cheese - Chipotle chilies in adobo sauce* - Green onions - Tomatoes - Black olives - Tortilla chips

Mexican Fiesta Dip

HAPPY CINCO DE MAYO RECIPES ... Mexican Fiesta Dip Recipe ~ INGREDIENTS: Refried beans - Avocados - Lemon juice - Salt and pepper to taste - Sour cream - Sargento® Fine Cut - Shredded Mild Cheddar Cheese - Chipotle chilies in adobo sauce* - Green onions - Tomatoes - Black olives - Tortilla chips

Cheesy Potato Casserole Recipe

Cheesy Potato Casserole Recipe

Cheesy Potatoes(serves appx 12 side dishes) 2 bags of “Simply Potatoes” (these are sold by the eggs in your grocers refrigerator) 1 can crea.

BUBBLE PIZZA - it's #2 on my list of easy and frugal recipes and meal ideas!

Easy Dinner Recipe Meal Ideas Under $5

BUBBLE PIZZA - it's #2 on my list of easy and frugal recipes and meal ideas!

Easy Mexican-style rice using just three ingredients: 1 cup brown rice, 1 and 3/4 cup chicken stock and 1/2 cup salsa - quick and easy! And clean eating!

Mexican-Style Rice, Beans and Spiced Steak

Easy Mexican-style rice using just three ingredients: 1 cup brown rice, 1 and 3/4 cup chicken stock and 1/2 cup salsa - quick and easy! And clean eating!

7-up Chicken      1 cup vegetable oil  1 cup soy sauce  1/4 tsp. garlic powder  1 tsp. horseradish sauce  2 cups 7-up  Chicken breasts or tenders - enough to fit comfortably in a gallon zip-lock bag ~ Mix all the ingredients together and marinade the chicken overnight. The longer the better! Try to remember to turn it over every so often. Grill and enjoy!

7-up Chicken 1 cup vegetable oil 1 cup soy sauce 1/4 tsp. garlic powder 1 tsp. horseradish sauce 2 cups 7-up Chicken breasts or tenders - enough to fit comfortably in a gallon zip-lock bag ~ Mix all the ingredients together and marinade the chicken overnight. The longer the better! Try to remember to turn it over every so often. Grill and enjoy!

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