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Check out the Spring Edition of Haitian Embassy cooking series, Manje Lakay! Chef Alain Lemaire shows his students how to whip up some delicious Haitian favorites!  http://bit.ly/2oYOkkE

Check out the Spring Edition of Haitian Embassy cooking series, Manje Lakay! Chef Alain Lemaire shows his students how to whip up some delicious Haitian favorites! http://bit.ly/2oYOkkE

Slices of French bread soaked in orange juice, cream and spices.

This is a very unique breakfast dish. Good for any holiday breakfast or brunch, it's filled with the fresh taste of blueberries, and covered with a rich blueberry sauce to make it a one of a kind.

Haitian recipe - poach fish with spices and lime sauce

Ingredients: 5 red snapper filets about 1 and pd 4 garlic cloves 1 small shallot 1 small yellow onion 2 sprigs parsley 3 sprigs thyme 2 small Serrano peppers diced cut (optional) 1 small scotch.

Haitian Spaghetti recipe

Haitian Spaghetti

If you grew up in a Haitian home, you probably had this dish for breakfast, lunch or dinner. If you didn’t here’s a little information about this dish and why we call it Haitian Spaghe…

Conch Chowder from Food.com:   								I used to make this chowder when I lived in Florida where it was easy to get conch, however  large clams (shelled) will also work. Recipe source: Bon Appetit (January 1983)

Conch Chowder

I used to make this chowder when I lived in Florida where it was easy to get conch, however large clams (shelled) will also work.

Delicious Stovetop Honey Chicken Wings

These Delicious Stovetop Honey Chicken Wings is always a hit with my family and friends. They are delicious eaten with rice, as a side dish or on it& own.

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