Carmelized Bacon - OMG! 1 1/4 cups packed brown sugar 1/2 teaspoon ground cinnamon 1 pound sliced bacon 1.Preheat oven to 375 degrees F (190 degrees C). 2.In a shallow bowl, mix brown sugar and cinnamon. Dip bacon slices in the brown sugar mixture to coat, and arrange in a single layer on a baking sheet. 3.Bake 8 minutes in the preheated oven, turning once, until dark golden brown. Allow to cool slightly before serving.