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Six in the Suburbs: Dark Chocolate Covered Peanut Brittle

This would be a great gift idea for the holiday season.make a batch of this brittle, and wrap it up with a festive bag and ribbon!

Chocolate Drizzled Peanut Brittle

Chocolate Drizzled Peanut Brittle

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Cashew Brittle

Cashew Brittle Ingredients: 1 cup sugar ½ cup light corn syrup 1 to cups salted cashew halves 1 teaspoon butter 1 teaspoon baking soda 1 teaspoon vanilla extract Directions: In a microwave-safe.

Lady Behind The Curtain - Microwave Peanut Brittle

Microwave Peanut Brittle

Microwave Peanut Toffee

Microwave Peanut Toffee

Microwave peanut toffee no candy thermometer needed here! thanks to the microwave, you can have homemade toffee in just 20 minutes.

There's nothing wrong with a homemade gift, especially an edible no-fail one like my Chocolate Fudge. It's so simple, there's no excuse (if you've been good this year make a batch for yourself).

Chocolate Fudge

Microwave Peanut Brittle Recipe

This peanut brittle recipe is sweet and salty and hits all the right spots. Whip it up as a dessert tonight!

I made this Microwave Peanut Brittle for Christmas...SO EASY, and very good...almost as good as Nanny Pat's :)  * works well with raw almonds, too

My granddad used to make peanut brittle - it didn't look easy. From another pinner: 10 Minute-Microwave Peanut Brittle Recipe (This is my favorite "QUICK" Christmas Candy Recipe, & I make it with mixed nuts or cashews!

3 Types of Microwave Candy  Peanut Brittle, Chocolate Topped Toffee and Peppermint Divinity

3 Types of Microwave Candy Peanut Brittle, Chocolate Topped Toffee and Peppermint Divinity (*Aussies who cant buy corn syrup can use golden syrup as an alternative)

Over 75 No Bake Recipes! - Chef in Training

Over 75 No Bake Recipes!

Reese's Peanut Butter Cup Bark - Chocolate Chocolate and More! Ingredients: chocolate bark, Reese's cups, peanuts, shortening (if needed)

Microwave Peanut Brittle - tried 3 times and failed miserably

Microwave Peanut Brittle

This microwave peanut brittle is as simple as pushing buttons on a microwave, stirring, pushing buttons, then stirring again!