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Apple Cinnamon Bagels with Streusel Topping

Apple Cinnamon Bagels with Streusel Topping yess I so eat these :) great for mon and wed breakfast :)

By now, you're probably a pro at making all of the breads, from loaves laced with beer to cinnamon buns. Now we're here with a new challenge: Bagels. We've rounded up 13 terrific recipes for the well-loved breakfast staple. Whether you keep things classic with New York style or prefer a more worldly or seasonal variety, we have you covered. For bonus points, whip up a batch of flavored butter to spread atop your creations!

Sink Your Teeth Into This Baker’s Dozen of Unusual Bagel Recipes

Paleo Bagels | Cook It Up Paleo

Perfect chewy paleo bagels that don't taste paleo at all! Amazing for breakfast with a little butter or jam!

Montreal Bagels  You can wait to visit Montreal or try this absolutely authentic, good-enough-to-open-a-Montreal-bagel-franchise recipe

Montreal Bagels You can wait to visit Montreal or try this absolutely authentic, good-enough-to-open-a-Montreal-bagel-franchise recipe

Light Pumpkin Bagel (180 calories) - Lady Behind The Curtain. Ingredients: pumpkin, brown sugar, salt, cinnamon, nutmeg, allspice, bread flour, active dry yeast, egg white, cornmeal.  Maple Nut Spread ~ light cream cheese, lijght maple syrup, cinnamon, walnuts (only 30 calories = 2 tbsp!)

Light Pumpkin Bagel (180 calories) - Lady Behind The Curtain. Ingredients: pumpkin, brown sugar, salt, cinnamon, nutmeg, allspice, bread flour, active dry yeast, egg white, cornmeal. Maple Nut Spread ~ light cream cheese, lijght maple syrup, cinnamon, walnuts (only 30 calories = 2 tbsp!)

Pumpkin Spiced Bagels with Maple Walnut Cream Cheese

Pumpkin Spiced Bagels with Maple Walnut Cream Cheese: A new favorite fall breakfast and the bagels are easier to make than you think!

Yup. it's entirely possible to make chewy bagels at home-- it's a basic yeast dough recipe with a few tweaks to give them their signature taste and texture.

Homemade bagels are easier than you think! With a little bit of kneading, and some basic bread ingredients, you& have chewy homemade bagels in no time.

Bagels: 3 1/2 cups all purpose flour (OR high-gluten flour, such as King Arthur Flour’s Sir Lancelot), plus more if necessary 4 1/2 tsp instant yeast 3 TB granulated sugar 1 TB kosher salt 1  1/2 cups water (OR warm whey from making yogurt) vegetable oil for greasing 2 TB dark brown sugar (OR barley malt syrup) coarse cornmeal, for sprinkling Optional toppings: parmesan cheese, asiago cheese, sesame seeds, cinnamon & sugar, poppy seeds, pizza sauce and cheese, jalapeno and cheddar cheese…

Bagels

Homemade Everything Bagels Recipe (butter me up, Brooklyn! Can't find them in Australia!

Pretzel Roll Bagels

Soft and chewy pretzel roll bagels that are easy to make and freeze well for a quick breakfast when you're in a hurry.

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