Perfect Piping Buttercream is the absolute best recipe for frosting cakes and cookies with a great consistency just right for piping your beautiful designs. This luscious buttercream frosting is light and airy with added flavor from vanilla and almond extract. #Buttercream #Frosting
Making marshmallow fondant is so easy and very satisfying. This fondant I use for covering figures, covering cakes but not for anything that needs to dry hard and hold a shape. It just is too moist and would take forever to dry. Ingredients needed are 1lb powdered sugar 1/2 cup Crisco (original) 16oz bag marshmallows (MMs) 2-4 T water
How to Fill Layer Cakes > Tutorial by Wicked Goodies; this is an interesting tutorial; I may have to try buying one of these pans since I am interested in making more (and better) layer cakes after the last one I tried out.