Recipe For Salsa Verde Chicken and Dumplings - This dish was absolutely delicious. We both took one bite and agreed this was awesome! I wanted to lick my plate. I just used the biscuit/dumplings to sop up every last bit of sauce instead.
New Orleans Shrimp and Artichoke Soup Absolutely DELICIOUS loaded with shrimp and sweet artichokes, seasoned with Creole/Cajun spices . A version taught at the New Orleans School of Cooking and AMAZING!
Add a little bit of down-home flavor to your Thanksgiving meal this year with Southern Comfort Sausage and Cornbread Dressing. Unlike other Thanksgiving stuffing recipes, this one includes a helping of smoky sausage.
Why We Crave Crunch The theory why crunchy foods are innately pleasing to our pallet is captivating. Crunchy foods add a level of our senses to eating. You also get texture in your hands and mouth when eating. One thing you may have not thought about is
Ham, Cheese and Spinach Muffins. Cooking with Kids
Million Dollar Chicken ~ Says: Next time you’re having people over for dinner…make this recipe. Next time you want to impress someone with your cooking…make this recipe. Next time you want to eating juicy flavorful chicken…make this recipe!