Do you want to have cooked chicken on hand for your favorite recipes or dinner in a flash? Do you want to get it without opening a can? Here’s one easy and delicious way to prepare chicken for freezing. |#KeepersMinistry #recipe #chicken #easy #budgetfriendly #planner #planahead #makeahead #familyfood #familyrecipe
Pie Lovers, beware! Dabble with my Million Dollar Cobbler only if you dare! This sweet summertime staple always wiggles it's way onto my menu - I've made it for parties, picnics, potlucks + served it at fancy venues. No matter the crowd, this cobbler is always met with wild applause - and inevitably leaves people licking it off their lips, fingers, face and schnoz! I know this recipe by heart and can whip it up with my eyes closed - I've made it with every make and model of stone fruit…
This lemon poppy seed muffin looks like a beautiful heart thanks to the marble and paper muffin liner technique. But not all muffins came out like this. Get the full story behind making heart shaped muffins and cupcakes. http://www.gettystewart.com/does-using-marbles-to-make-heart-shaped-muffins-really-work/
Frogmore stew, otherwise known as a Low Country boil, is a simple and easy one-pot seafood dinner. Serve with cocktail sauce and plenty of napkins!
Cheesy Taco Crescent Calzones Ingredients 1 pound ground turkey 1 1/2 tablespoons Old El Paso hot and spicy taco seasoning 1 pinch coarse salt 1 (12-ounce) tube Pillsbury Grand Big & Flaky biscuits (8 biscuits) 1/3 cup black refried beans 1/2 cup shredded Mexican cheese 1/3 cup chopped tomato