Panifica owner and head baker François Brault serves up all sorts of homemade hearty, whole grain breads from his shop near the foot of Montmarte. He uses only organic grains and even offers some gluten free options. Worth making a trip!
Laduree is a luxury cakes and pastries brand based in Paris, France. It is known as the inventor of the double-decker macaron, fifteen thousand of which are sold every day. They are the best known makers of macaroons in the world.