Asparagus, Leek, and Gruyere Quiche -- Gruyere is an aged Swiss cheese with a nutty flavor that tastes great with eggs. To make sure the vegetables are distributed evenly, spread them in the crust before pouring in the egg mixture.
Breakfasts Hashbrown/egg/bacon/cheese muffins take a bag of thawed hash browns, mix in 2 tsp salt, 1 tsp fresh ground black pepper, 2 tbs oil and about c shredded cheddar cheese. Put then in a well greased muffin tin, and make a well in the c
Veggie Lo Mein - Three Many Cooks Lo Mein Sauce (so easy!) Mix cup each low-sodium vegetable broth and low-sodium soy sauce, 2 teaspoons each rice vinegar and toasted sesame oil, and 1 teaspoon each hot red pepper flakes and sugar.
Caprese Baked Egg Cups: I'm on a huge run of baking eggs in the morning and putting them on a bagel. This might be messier.but it would spice that dish up a bit and that might not be a bad plan since I think my husband might be about tired of my usual!
High protein breakfast-clean egg muffins red bell pepper roma tomatoes ■good handful of fresh basil leaves (cut these from my garden, LOVE the smell of freshly cut basil) scallions (green onion) whole eggs + 4 cups of egg whites
Tomato and Fresh Corn Quiche. A lovely cheesy quiche filled to the brim with grape tomatoes, sweet corn, caramelized onions, and fresh herbs. And a rich and flaky butter pie crust. The pie crust recipe was super easy as well.