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Margarita-Glazed Baby Back Ribs - planning for Sunday night.

Margarita-Glazed Baby Back Ribs

This is truly the ONLY rib recipe you will ever need.  Ribs simply dont get any better than this!  Youll need a fork and knife to eat these, as they will FALL OFF THE BONE. . .tastier than you can imagine.  And they couldnt be easier, just throw them in the oven and you are good to go. . .just make sure you have some of your favorite BBQ sauce on hand!

Cast Iron Skillet Low & Slow Oven Baked Ribs - Super Simple

This is truly the ONLY rib recipe you will ever need. Ribs simply dont get any better than this! Youll need a fork and knife to eat these, as they will FALL OFF THE BONE. . .tastier than you can imagine. And they couldnt be easier, just throw them in the oven and you are good to go. . .just make sure you have some of your favorite BBQ sauce on hand!

Fall-Off-The-Bone Ribs. This turned out really good.I used the rub from her recipe but had no chili powder on hand. So I put a teaspoon of piri piri (a Portuguese chili powder) instead. And for the barbecue sauce baby rays chipoltle. My husband loved it!

Fall-Off-The-Bone Ribs. This turned out really good.I used the rub from her recipe but had no chili powder on hand. So I put a teaspoon of piri piri (a Portuguese chili powder) instead. And for the barbecue sauce baby rays chipoltle. My husband loved it!

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