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Recipe from
hebbarskitchen.com

tandoori momos recipe | how to make tandoori momo in pan

349 ratings
· 30 minutes · Serves 14
hebbarskitchen
Hebbar's Kitchen
1M followers
Ingredients
Produce
2 cup Cabbage
1 Carrot
1 1/4 tbsp Coriander
1 clove Garlic
1 tsp Kashmiri red chilli powder / lal mirch, powder
1/2 Onion
Condiments
1 tsp Ginger garlic paste
1 tsp Lemon juice
Baking & Spices
1/2 tsp Garam masala
1 tsp Kasuri methi
1 1/2 cup Maida / plain flour / all purpose flour
1/2 tsp Pepper
1 tsp Salt
1/4 tsp Turmeric
Oils & Vinegars
10 tsp Vegetable oil
Dairy
1/2 cup Curd / yogurt, thick
1/2 tsp Ghee / clarified butter
Liquids
1/2 cup Water
Other
½ tsp chaat masala
2 pieces Red-hot charcoal

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