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Artichoke-and-Spinach Skillet Pizza 1/2 c ricotta 1/4 c shredded mozzarella  1/2 tsp minced garlic  1 1/2 tsp extra-virgin olive oil + more for pan and drizzling Salt & pepper Un-bleached all-purpose flour 1 pound store-bought or homemade pizza dough  1 can artichoke-heart quarters, halved, drained 1 c baby-spinach leaves

Artichoke-and-Spinach Skillet Pizza 1/2 c ricotta 1/4 c shredded mozzarella 1/2 tsp minced garlic 1 1/2 tsp extra-virgin olive oil + more for pan and drizzling Salt & pepper Un-bleached all-purpose flour 1 pound store-bought or homemade pizza dough 1 can artichoke-heart quarters, halved, drained 1 c baby-spinach leaves

The best way to make really good homemade pizza without a pizza stone is to use a plain cast iron skillet! Here's the walkthrough on how to do it right!

Cast Iron Pizza

The best way to make really good homemade pizza without a pizza stone is to use a plain cast iron skillet! Here's the walkthrough on how to do it right!

DEEP DISH CAST IRON SKILLET PIZZA by HappilyUnprocessed.com I will never make pizza on a pizza stone again (well maybe) but right now I am obsessed with making it this way!  Be sure to stuff the crust and then melt some butter and garlic and use a pastry brush to brush it all over the crust.  It's sinfully delicious!

DEEP DISH CAST IRON SKILLET PIZZA by HappilyUnprocessed.com I will never make pizza on a pizza stone again (well maybe) but right now I am obsessed with making it this way! Be sure to stuff the crust and then melt some butter and garlic and use a pastry brush to brush it all over the crust. It's sinfully delicious!

The World's Best Bread Machine Pizza Dough Recipe. **edit: easy to make, not sticky, meh review (sticks to pan, flavor nothing special)**

The World's Best Bread Machine Pizza Dough

The World's Best Bread Machine Pizza Dough Recipe. **edit: easy to make, not sticky, meh review (sticks to pan, flavor nothing special)**

We're talkin' lamb chops, baked polenta, fried chicken, orange spiced skillet rolls and, yes, even chocolate cake. #drool

22 Cast Iron Skillet Recipes for Fall

We're talkin' lamb chops, baked polenta, fried chicken, orange spiced skillet rolls and, yes, even chocolate cake. #drool

Breakfast Pizza from Cook's Country:       3 tablespoons extra-virgin olive oil, plus extra for drizzling     6 slices bacon     8 ounces mozzarella cheese, shredded (2 cups)     1 ounce Parmesan cheese, grated (1/2 cup)     4 ounces (1/2 cup) small-curd cottage cheese     1/4 teaspoon dried oregano     Salt and pepper     Pinch cayenne pepper     1 pound store-bought pizza dough, room temperature     6 large eggs     2 scallions, sliced thin     2 tablespoons minced fresh chives

Breakfast Pizza from Cook's Country: 3 tablespoons extra-virgin olive oil, plus extra for drizzling 6 slices bacon 8 ounces mozzarella cheese, shredded (2 cups) 1 ounce Parmesan cheese, grated (1/2 cup) 4 ounces (1/2 cup) small-curd cottage cheese 1/4 teaspoon dried oregano Salt and pepper Pinch cayenne pepper 1 pound store-bought pizza dough, room temperature 6 large eggs 2 scallions, sliced thin 2 tablespoons minced fresh chives

The dough can be made the night before and then formed into rounds just before the party. Set out a variety of toppings in bowls, and let guests assemble their own pizzas before baking them. We particularly like roasted tomatoes with fresh mozzarella cheese, and thinly sliced baby artichokes and eggplant with grated Asiago cheese. Pureed butternut squash, caramelized red onions, grated fontina cheese, and toasted pumpkin seeds make for an unexpected but perfectly delicious autumnal pie.

Cornmeal Pizza Crust

The dough can be made the night before and then formed into rounds just before the party. Set out a variety of toppings in bowls, and let guests assemble their own pizzas before baking them. We particularly like roasted tomatoes with fresh mozzarella cheese, and thinly sliced baby artichokes and eggplant with grated Asiago cheese. Pureed butternut squash, caramelized red onions, grated fontina cheese, and toasted pumpkin seeds make for an unexpected but perfectly delicious autumnal pie.

From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas./

Fresh Tomato Pizza with Oregano and Mozzarella

From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas./

Chicken enchiladas made in a single cast iron skillet.

One Skillet Chicken Enchiladas

Chicken enchiladas made in a single cast iron skillet.

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