Marinated Grilled Shrimp Kabobs

8min · 6 servings Shrimp Marinade ~1 heaping tbsp lemon zest *about 2 lemons ~ 1/2 tsp salt ~12-14 med sized basil leaves ~2 springs fresh rosemary *needles removed and stems discarded ~1 small handful fresh oregano *about 1/2 bunch of fresh living package ~1/4 bunch Italian parsley *also known as flat leaf parsely ~2 tbsp crushed garlic *about 5-6 lg garlic cloves ~6 tbsp olive oil Shrimp ~2 lbs extra large, jumbo or extra jumbo raw shrimp *26/30, 21/25 or 16/20 size For Reserved Marinade ~2 tbsp lemon juice ~1 tbsp olive oil *this is in addittion to 6 tbsp ~salt & pepper * to taste Instructions: https://www.thefedupfoodie.com/marinated-grilled-shrimp-kabobs/