Blanco has met its matcha. Made with fresh ingredients like raw honey and cashew milk, this refreshingly unique cocktail is full of deliciousness. To make, add 1 tsp. Matcha Tea Powder and 2 oz. Unsweetened Cashew Milk into a shaker. Shake. Add 1 oz. Don Julio Blanco (gluten-free and made with 100% Blue Agave Plant!), 2 oz. Cashew Milk, 0.25 oz. Organic Raw Honey, 2-3 sprigs Fresh Mint and Ice. Shake and pour over fine strainer into 12 oz. Highball Glass. Add Ice & garnish with Mint Sprig.