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Big Red for the Arts (2013)

Big Red for the Arts (2013)

Grilled corn on the cob with assorted toppings; roasted potato salad on chive sticks; watermelon cubes with feta and spinach; spinach salad ... Photo: Erika Rydberg for BizBash

Grilled corn on the cob with assorted toppings; roasted potato salad on chive sticks; watermelon cubes with feta and spinach; spinach salad ... Photo: Erika Rydberg for BizBash

Cuisine

Cuisine

Sriracha-Citrus Remoulade from chef Bryan Caswell of Reef in Houston. Credit: Peden + Munk. #southernmade #gardenandgun

Sriracha-Citrus Remoulade from chef Bryan Caswell of Reef in Houston. Credit: Peden + Munk. #southernmade #gardenandgun

Ratatouille Salad with Goat Cheese

Ratatouille Salad with Goat Cheese

Tandoori Chicken Salad in Katifa Cups

Tandoori Chicken Salad in Katifa Cups

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