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Yotam Ottolenghi: a standout recipe from his most recent cookbook, Jerusalem

Yotam Ottolenghi: a standout recipe from his most recent cookbook, Jerusalem

NYT Cooking: The British-by-way-of-Jerusalem chef Yotam Ottolenghi cooked this recipe as part of what he called “a Middle Eastern take on a proper English garden party.” He raises high the street-meat ideal of shawarma, resulting in a deeply flavored cut of lamb. The  lamb would ideally meet the spice mix the day before it is cooked, so it takes some time, but not much work. The%...

Jerusalem Lamb Shawarma

NYT Cooking: The British-by-way-of-Jerusalem chef Yotam Ottolenghi cooked this recipe as part of what he called “a Middle Eastern take on a proper English garden party.” He raises high the street-meat ideal of shawarma, resulting in a deeply flavored cut of lamb. The lamb would ideally meet the spice mix the day before it is cooked, so it takes some time, but not much work. The%...

NYT Cooking: A mixture of herbs and spices used in North African cooking, chermoula is often used to season fish. In this recipe from "Jerusalem," the famed Middle Eastern cookbook by Yotam Ottolenghi, it is rubbed over eggplant, which is then roasted and topped with a tabbouleh-like salad.

Chermoula Eggplant With Bulgur and Yogurt

NYT Cooking: A mixture of herbs and spices used in North African cooking, chermoula is often used to season fish. In this recipe from "Jerusalem," the famed Middle Eastern cookbook by Yotam Ottolenghi, it is rubbed over eggplant, which is then roasted and topped with a tabbouleh-like salad.

Yotam Ottolenghi and Sami Tamimi's couscous with tomato and onion, inspired by   food of Jerusalem.

Couscous with tomato and onion recipe

Yotam Ottolenghi and Sami Tamimi's couscous with tomato and onion, inspired by food of Jerusalem.

Yotam Ottolenghi and Sami Tamimi's Kofta b’siniyah, inspired by the food of   Jerusalem.

Kofta b'siniyah recipe

Yotam Ottolenghi and Sami Tamimi's Kofta b’siniyah, inspired by the food of Jerusalem.

Spicy Turkey and Zucchini Burger ~ Turkey burger patties with grated zucchini, herbs, cumin, and cayenne, served with lemony sour cream sauce. ~ SimplyRecipes.com

Spicy Turkey and Zucchini Burger ~ Turkey burger patties with grated zucchini, herbs, cumin, and cayenne, served with lemony sour cream sauce. ~ SimplyRecipes.com

Unicorn Macarons Might Just Be the Most Effing Magical Dessert I've Ever Seen

Unicorn Macarons Might Just Be the Most Effing Magical Dessert We've Ever Seen

Carrot Apple Bread - Carrot cake with apples added and baked as a bread so it's healthier! Super moist, packed with flavor, fast and easy!!

Carrot Apple Bread

Carrot Apple Bread - Carrot cake with apples added and baked as a bread so it's healthier! Super moist, packed with flavor, fast and easy!!

Empanada Dough | Frugal Hausfrau  How to make a SUPER flaky Empanada Dough!

Empanada Dough | Frugal Hausfrau How to make a SUPER flaky Empanada Dough!

Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce. All the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese.

Creamy Shrimp and Mushroom Pasta

Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce. All the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese.

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