Explore Teriyaki Sesame, Teriyaki Wraps and more!

Explore related topics

What's Your Color Personality?  Creamy Latte  The beauty of neutrals is their versatility. This warming palette of creamy latte hues can be molded to fit any room and any style. Layer different tones -- varying from caramel to meringue -- for a rich yet light look.

What's Your Color Personality? Creamy Latte The beauty of neutrals is their versatility. This warming palette of creamy latte hues can be molded to fit any room and any style. Layer different tones -- varying from caramel to meringue -- for a rich yet light look.

Teriyaki sauce: 2 tbsp sake, ¼ cup mirin (sweet Japanese Rice wine), ¼ cup soy sauce, 2 tbsp light brown sugar, 2 tsp grated fresh ginger, 4 sliced spring onions, white part only. Whisk it all together and use as marinade or cook down for thicker sauce.

Teriyaki sauce: 2 tbsp sake, ¼ cup mirin (sweet Japanese Rice wine), ¼ cup soy sauce, 2 tbsp light brown sugar, 2 tsp grated fresh ginger, 4 sliced spring onions, white part only. Whisk it all together and use as marinade or cook down for thicker sauce.

Honey Butter Pork Tenderloin recipe from Momma Hen's Kitchen via {The Best Blog Recipes} http://thebestblogrecipes.blogspot.com/2013/01/honey-butter-pork-tenderloin.html

Honey Butter Pork Tenderloin recipe from Momma Hen's Kitchen via {The Best Blog Recipes} http://thebestblogrecipes.blogspot.com/2013/01/honey-butter-pork-tenderloin.html

Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor. ****Re-pinning from my Potato-licious recipe Board!

Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor. ****Re-pinning from my Potato-licious recipe Board!

Greek Marinated Chicken-Yummy! Had it for dinner, then cut it up and put the leftovers on my lunch salad. Just as good cold! I will add a little less lemon next time. This one is definitely going in the rotation!

Greek Marinated Chicken-Yummy! Had it for dinner, then cut it up and put the leftovers on my lunch salad. Just as good cold! I will add a little less lemon next time. This one is definitely going in the rotation!

Pinterest
Search