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Seared foie gras with grapes and figs

Sneak a Peek Inside Six of Fall's Hottest Cookbooks

Six of the best cookbooks in recent memory will be hitting shelves this fall, just in time for home cooks to shake off grilling season and get down to business. From a Michelin-starred chef's.

Pan-Seared Trout with Fennel, Apples and Avocado

Brad Farmerie of The Thomas Cooks New American

Try chef Brad Farmerie's apple-, fennel- and avocado-topped pan-seared trout for a fresh take on California cuisine.

Yes, an $8 doughnut. In downtown LA of all places. Stuffed with Forrest Berry Jam and Foie Gras Mousse. Fried to order and topped with peanuts. ... PEANUTS!?!?

What the foie gras? Man meets jelly doughnut at Umamicatessen Photo: Jessica Gelt / Los Angeles Times

Caramelized fig, orange, and feta salad

Sneak a Peek Inside Six of Fall's Hottest Cookbooks

Six of the best cookbooks in recent memory will be hitting shelves this fall, just in time for home cooks to shake off grilling season and get down to business. From a Michelin-starred chef's.

Sonoma Foie Gras

Sonoma Foie Gras - no more :( If there is one thing to hate about California it's the rediculous ban of foie gras.

Chinese Roast Pork Bun, Cha Shao Bao,  BBQ Pork Bun, however you want to call these little pillows of goodness, is filled with savory mixture of Cantonese roast pork, it's dim sum and Chinese bakery favorite.

Chinese BBQ Pork Buns (Baked Cha Siu Bao)

"Chinese Roast Pork Bun, Cha Shao Bao, BBQ Pork Bun, however you want to call these little pillows of goodness, is filled with savory mixture of Cantonese roast pork.

Quinoa Chicken Parmesan - With an amazingly crisp quinoa crust, you'll never guess that this is actually so healthy!

Quinoa Chicken Parmesan

Quinoa Chicken Parmesan - Quinoa Chicken Parmesan - With an amazingly crisp quinoa crust youll never guess that this is actually so healthy! Ingredients Meat 2 Chicken breasts boneless skinless Produce cup Basil leaves Refrigerated 2 Eggs large Pasta & G

Puff Pastry Doughnuts w/ Cinnamon Sugar & Maple Glaze | The Kitchy Kitchen.

Puff Pastry Doughnuts with Cinnamon Sugar and Maple Glaze Recipe - Of course I'm going to try baking the after brushing with saffola oil.

And Here Are Some Greek Recipes For Easter...Deliciously Picked 4U. #Y4U #YES4UTOPIA #Food #Recipes #Greek #Easter

Chef Zoi Antonitsas tops flaky grilled fish with a superlemony Greek ladolemono sauce and serves it with the tangy, garlicky potato puree called skordalia.

Mango Coconut Water Tropical Martini - Finally a drink that won't bust your caloric budget. Clocking in at only 100 calories!

Mango Coconut Water Tropical Martini 1 ounces Mango Passion Fruit SMIRNOFF SORBET™ Light 1 ounces coconut water 1 ounce Pineapple Juice (I used a pineapple-orange blend) garnishes, optional (mango, pineapple, oranges, maraschino cherries)

Sesame Seared Tuna with Ginger-Carrot Dipping Sauce - Whole Living Wellness | myLusciousLife - more party inspiration on our Luscious website: http://mylusciouslife.com/photo-galleries/wining-dining-entertaining-and-celebrating/

Wining, dining, entertaining and celebrating - myLusciousLife

Sesame Seared Tuna with Ginger-Carrot Dipping Sauce. YUM (Anyone got the recipe for Outback's green dipping sauce?

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