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Recipe from
recipetineats.com
Chinese Noodle Soup
113 ratings · 15 minutes · Serves 2
Ingredients
Meat
1 cup Chicken, cooked
Produce
1 1/2 cm 1/2" ginger piece
2 Bok choy or other vegetables, large
2 Garlic cloves
1 Scallion / shallot
Canned Goods
3 cups Chicken stock/broth
Condiments
1 1/2 tbsp Soy sauce, light
Pasta & Grains
180 g Egg noodles, fresh
Baking & Spices
2 tsp Sugar
Oils & Vinegars
1/4 tsp Sesame oil
Beer, Wine & Liquor
1 1/2 tbsp Chinese cooking wine
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