Explore Italian Sausage Soup, Italian Dishes, and more!

FENNEL, WHOLE

Oregano is a very popular herb that is increasing in it's use. This herb comes from the Mediterranean area. When you think of oregano you generally think of Italian dishes for it's use.

BAY LEAVES, GROUND

The Bay Leaf is derived from the bay tree that is native to the Mediterranean and countries with the same types of climates. Many meats, poultry, fish, stews and soups are some good areas to start. Bay Leaves come e

ANISE, WHOLE

Anise originated in the Middle East and is a part of the parsley family. Anise has a licorice-like taste, but the two are unrelated. Today anise comes from Spain and Mexico. Also try it in breads, seafood

SWEET BASIL, GROUND

Sage is used with meats that are higher in fats to help cut down the grease. Use sage to accompany your favorite meat dish. Sage is also used in scones and even dumplings f

CELERY SALT

Celery Salt is the ground up celery seed mixed with some sort of salt. This salt is typically used in a variety of salads and even some stews. Another use is in some favorite alcoholic beverages.

GARLIC, MINCED

Garlic is an old spice that is typically native to Asia. This spice is grown where the temperatures are relatively warmer. Garlic is related to the onion and carries a very distinct flavor. The uses of garlic are limitless.

SWEET BASIL, WHOLE

Caraway is both a herb and a spice. It comes from the regions of Northern Africa, Europe and the Mediterranean. It is very similar to Cumin. Pork is a widely known to use caraway wit

POPPY SEED, WHOLE

Poppy seeds are a commonly seen bakery item. The Lemon Poppy Seed Muffin is a greaIt is also used in many breads and buns. Poppy seeds can be used crushed or whole when cooking. They leave a nutty sweet taste when eaten.

MUSTARD, "HOT"ORIENTAL

Mustard has a hot crisp flavor to it. This is a very old spice that was used by the Chinese and Greeks. Use it to mix with spices to give an added flavor to many meat and seafood dishes. The seeds come either ground or whole.

PAPRIKA SMOKED

Chili pepper has a very hot biting taste and is red in color. Chili pepper is also used in cooking with most any meat.

CHILI POWDER, DARK

This marinade is great for making homemade jerky.

BLACK PEPPER, WHOLE

Black pepper is a flowering vine that is cultivated for its fruit, which is dried and used as a spice or a seasoning.

CARDAMON, GROUND

Cardamom is one of the oldest known spices typically from India. This spice has a slight lemon taste and is flavorful. This is used in some different alcoholic beverages such as wine. A great spice for pickling and also used in some meats, fish, and poult

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