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Lemon Tarts, pinning for my friend Christy she make lemon for her hubby Mike!!

Lemon Tart

Lemon Tarts, pinning for my friend Christy she make lemon for her hubby Mike!!

Lemon tarts ... using flower-shaped cookie cutter to cut out the pie crust..... GREAT idea!

Lemon tarts ... using flower-shaped cookie cutter to cut out the pie crust..... GREAT idea!

The lemon curd pairs perfectly with the crumbly soft cookie and lightly sweetened cream. Great party dessert! @natashaskitchen (NO tart pan required!)

Tartlets with Lemon Curd and Whipped Cream (Korzinki)

The lemon curd pairs perfectly with the crumbly soft cookie and lightly sweetened cream. Great party dessert! @natashaskitchen (NO tart pan required!)

Peruvian salad of boiled yellow potatoes (similar to the Yukon Gold potatoes) in a spicy, creamy sauce called Huancaína sauce. Although the dish's name is derived from Huancayo, a city in the Peruvian highlands, it has become a staple of everyday and holiday cuisine throughout the country. Because it is served cold Papa a la Huancaina is a favorite food of Peruvians to take on picnics and trips.

Peruvian salad of boiled yellow potatoes (similar to the Yukon Gold potatoes) in a spicy, creamy sauce called Huancaína sauce. Although the dish's name is derived from Huancayo, a city in the Peruvian highlands, it has become a staple of everyday and holiday cuisine throughout the country. Because it is served cold Papa a la Huancaina is a favorite food of Peruvians to take on picnics and trips.

Lemon Tassies – Mini Dessert – One-Bite Delight    It was such an easy pastry to make, I was a bit surprised at the amount of sugar the recipe called for but was pleasantly surprised.  The pastry was light, flaky and delicious and it had just the right amount of sweetness to balance off the tartness of the lemon filling.  The filling was so creamy and tangy.

Lemon Tassies – Mini Dessert – One-Bite Delight It was such an easy pastry to make, I was a bit surprised at the amount of sugar the recipe called for but was pleasantly surprised. The pastry was light, flaky and delicious and it had just the right amount of sweetness to balance off the tartness of the lemon filling. The filling was so creamy and tangy.

Hummingbird Bakery Strawberry Cheesecake Cupcakes Recipe (Adapted for High-Altitude)

Hummingbird Bakery Strawberry Cheesecake Cupcakes Recipe (Adapted for High-Altitude)

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