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The Polish Kiss

4 Parts Chandon Rose Sparkling Wine 2 Parts Belvedere Vodka 1 Part Cointreau Dash Fresh Lemon juice 1 Bar spoon Apricot & Peach Wine Jelly Add .

"An Irish Morning for 2" @irishjameson  Something for 2, for the morning of the happiest day on earth.  Irish, Cocktails, Jameson, Whiskey, Whisky, Cocktail, St Paddy's Day, Irish, Lucky

4 parts Jameson Irish Whiskey parts Fee Brothers Peach Bitters Fresh Lemon Juice 1 bar spoon fresh grapefruit juice 1 part Vanilla Infused Honey.

"Aviation" cocktail

“Essence Aviation”

2 parts Belvedere Pink Grapefruit 2 parts Gin 2 parts Fresh Lemon Juice 2 parts Simple Syrup part Soho (Olive oil infused) part Luxar.

"Marilyn's Kiss"

2 Parts Belvedere Vodka 1 Part Cointreau Fresh Organic Egg White Orange Dash Bittered Sling Crabapple & Cardamon Run bubble bath.

"Dirty Fougere"

parts Moscato Grappa parts Jura Superstition 1 part Bitter Truth Apricot Brandy 1 bar spoon Luxardo Maraschino 2 drops Bittermans Boston Bittahs.

"The Sultry Sipper"

2 Parts Tanqueray Gin 1 Part Galliano Dash Lemongrass Syrup Fresh Lemon Juice Fresh Basil Muddle basil, add other ingredients and shake.

"Strawberry Licor Treat" @justcocktails

4 parts Licor 43 2 parts Belvedere Intense 4 parts fresh lemon juice 1 peychaud infused ice cube 1 field strawberry Freeze cube with 3 dashes of peycha.

The Filibuster: This maple-sweetened rye cocktail was created by Erik Adkins of Heaven's Dog and the Slanted Door in San Francisco, and appears in Left Coast Libations, which is an excellent collection of cocktail recipes from West coast bartenders. If you tend to like cocktails from the family of Sours, this one will be right up your alley.

Filibuster

Filibuster 1 ounces rye whiskey ounce freshly squeezed lemon juice from 1 lemon ounce maple syrup 1 very fresh egg white Angostura bitters

Plum & Rootbeer May Daisy, PDT meets Bittered Sling

Plum & Rootbeer May Daisy, PDT meets Bittered Sling

blood orange margarita   3 oz fresh Blood Orange Juice 2 oz Tequila 1 oz  Triple Sec splash of agave nectar

Blood Orange Cocktail 3 oz fresh Blood Orange Juice 2 oz Tequila (for recommendations see comments on Meyer Lemon Margarita post) 1 oz Triple Sec splash of agave nectar (syrup)

"The City Palate"

2 parts Belvedere Vodka 2 parts Belvedere Intense Vodka 1 part lime juice 1 part agave nectar fresh, ripe apricot 1 Angostura infused ice cube Add.

Valentine's cocktail with No.3 Gin by Mixologist Jordi Otero  50 ml Nº3 Gin   10 ml Chartreuse   35 ml Lemon juice  15 ml sugar syrup  2 drops of cardamon bitters  Egg white  A drop of rose colorant or granada  Soda  Shake and serve

Valentine's cocktail with Gin by Mixologist Jordi Otero 50 ml Gin 10 ml Chartreuse 35 ml Lemon juice 15 ml sugar syrup 2 drops of cardamon bitters Egg white A drop of rose colorant or granada Soda Shake and serve

"B.O.S.(S) Margarita" @BOSSOLUTIONS

2 parts El Amo Silver Tequila 2 parts fresh lemon juice 2 parts white agave nectar dash house Blueberry & Acai extract Add ingredients t.

Basil Bugati | A new idea in Italian cocktails. Herbaceous and sweet, with a lot of depth on the tongue. You will take another look. #cocktailrecipe

Basil Bugati

Cocktail recipe for a Basil Bugati made with 30 ml Botanist Gin 30 ml Disaronno Amaretto 30 ml Pear Juice 4 pieces Fresh Basil 10 ml Fresh Lemon Juice Basil Leaf

Whether you’re hosting a whole party or just a friend, this bubbly drink, the Mint Condition, will up your cocktail cred this summer—and it’s so easy to whip up. Directions: Add crushed ice to a pitcher and pour in one bottle of prosecco and a splash of St. Germaine (4 capfuls). Squeeze 2 cut limes into the pitcher and add mint (15-20 sprigs). Top off with a 1/2 cup of tonic water. Sip slowly and enjoy!

Whether you’re hosting a whole party or just a friend, this bubbly drink, the Mint Condition, will up your cocktail cred this summer—and it’s so easy to whip up. Directions: Add crushed ice to a pitcher and pour in one bottle of prosecco and a splash of St. Germaine (4 capfuls). Squeeze 2 cut limes into the pitcher and add mint (15-20 sprigs). Top off with a 1/2 cup of tonic water. Sip slowly and enjoy!

Twentieth Century Cocktail Recipe -  This 1937 British cocktail, named for a train that ran between Manhattan and Chicago for much of the twentieth century, strikes an unexpected balance between velvety crème de cacao and refreshing gin, lemon juice, and Lillet. -Saveur.com

Twentieth Century Cocktail

This 1937 British cocktail, named for a train that ran between Manhattan and Chicago for much of the twentieth century, strikes an unexpected balance between velvety creme de cacao and refreshing gin, lemon juice, and Lillet.

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