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Try this traditional Dorset apple cake made with fresh Bramley apples and lemon zest. Not only is this cake pleasing to the eye, but it’s also simple to bake, wonderfully moist and topped with a satisfying demerara sugar crunch. This rustic bake can be served with clotted cream or ice cream, but is just as lovely on its own. | Tesco

Try this traditional Dorset apple cake made with fresh Bramley apples and lemon zest. Not only is this cake pleasing to the eye, but it’s also simple to bake, wonderfully moist and topped with a satisfying demerara sugar crunch. This rustic bake can be served with clotted cream or ice cream, but is just as lovely on its own. | Tesco

An impressive pie packed with rich, hearty flavours – an excellent vegetarian Christmas main. Visit Tesco Real Food for more vegetarian Christmas recipes.

Butternut squash and stilton filo pie

An impressive pie packed with rich, hearty flavours – an excellent vegetarian Christmas main. Visit Tesco Real Food for more vegetarian Christmas recipes.

Classic comfort food - this hearty chicken and sweetcorn pie is an all-time British favourite. A little added bacon brings a delicious smokiness that's sure to satisfy the whole family.

Chicken and sweetcorn pie

Classic comfort food - this hearty chicken and sweetcorn pie is an all-time British favourite. A little added bacon brings a delicious smokiness that's sure to satisfy the whole family.

Kitchen Delights: Mary Berry's Spiced Dorset Apple Traybake - Recipe

Kitchen Delights: Mary Berry's Spiced Dorset Apple Traybake - Recipe

Dorset apple cake

Dorset apple cake

Edd Kimber creates a rustic bake with chunks of sweet fruit and a crunchy demerara sugar topping

Old Fashioned Hot Milk Cake: lovely, plain and simple. Made this with a simple custard of seeds from 1″ piece vanilla bean,2 c. heavy cream heated to almost boiling point, then whisked in 2 egg yolks and 1/4 c. sugar. Kids came into the kitchen and left us a bunch of crumbs. (Recipe Reviews)

Old Fashioned Hot Milk Cake: lovely, plain and simple. Made this with a simple custard of seeds from 1″ piece vanilla bean,2 c. heavy cream heated to almost boiling point, then whisked in 2 egg yolks and 1/4 c. sugar. Kids came into the kitchen and left us a bunch of crumbs. (Recipe Reviews)

Bramley apple cake with custard icing                                                                                                                                                                                 More

Bramley apple cake with custard icing

Serve this delicious Bramley apple cake as part of a seasonal British afternoon tea or simply with a cup of coffee and a dollop of crème fraîche.

Bramley apple cake

Serve this delicious Bramley apple cake as part of a seasonal British afternoon tea or simply with a cup of coffee and a dollop of crème fraîche.

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