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Almond & Pumpkin Seed Granola – The Misfit Baker

Almond & Pumpkin Seed Granola – The Misfit Baker

Gingerbread Doughnuts with Whiskey Glaze | The Misfit Baker

Gingerbread Doughnuts with Whiskey Glaze

Gingerbread Doughnuts with Whiskey Glaze | The Misfit Baker

This Holiday Fruit Soup is unique, delicious and so lovely to look at.

Holiday Fruit Soup

This fruit soup is perfect for brunches, bridal/baby showers, holiday dinners and everything in between.

Vegan Blueberry Flaugnarde | The Misfit Baker

Blueberry Flaugnarde

I imagine that this one has Julia Child rolling over in her grave, but here we go. Today I bring you vegan blueberry flaugnarde! If you've never heard of flaugnarde, don't worry; until this week,.

This is made with just 3-ingredients!! Use it as a tortilla for tacos, flatbread, naan for curries, crepes and so much more!! It's so simple to make!!

This Is Made With Just 3 Ingredients Use It As A Tortilla For Tacos Flatbread Naan For Curries Crepe

Almond Coconut Oat Bars (Gluten Free, Vegan)

Almond Coconut Oat Bars (Gluten Free, Vegan)

Here’s How Long You Can Store Everything In The Fridge, Pantry Or Freezer…

How Long You Can Store Everything In The Fridge, Pantry Or Freezer [INFOGRAPHIC]

Useful shelflife infographic to reduce food waste. Foods unopened, uncut or uncooked - unless stated otherwise - and their shelf life in the pantry, refrigerator and freezer.

Tender, baked Spice Cake Doughnuts with a thick whiskey infused glaze. {vegan}

Spice Cake Doughnuts With Whiskey Glaze

Tender, baked Vegan Spice Cake Doughnuts with a thick whiskey infused glaze.

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