Turkey-Stuffed Bell Peppers. I did this and they turned out so yummy :) I did not use seasoned sausage, I added my own spices to the turkey meat (garlic power, italian seasonings, salt, and pepper).

Stuffed Green Peppers with Brown Rice, Italian Sausage, and Parmesan

Stuffed Green Peppers with Brown Rice, Italian Sausage, and Parmesan. I love stuffed peppers! I normally use regular ground beef in mine, though. Not a huge fan of Italian sausage.

Up the freak-out factor of your Halloween spread with a creepy cocktail and a classic hors d'oeuvre with some spice and spark.

Devilish Deviled Eggs

Give classic deviled eggs a wicked bite with a shot of hot sauce, then shake up a bloody good martini, complete with "eyeball" olives, using Everyday's Food recipes.

Qual tal uma saladinha bem fresca para este dia tão quente!? Salada asiática Quinoa ------------------------------------------- Ingredientes:  1 xícara chá de quinoa 2 xícaras chá de água 1/4 colher de chá de sal 1 xícara de chá de repolho roxo picado 1 xícara chá descascadas e cozidas de edamame 1 pimentão vermelho picado 1/2 xícara chá de cenoura ralada 1 xícara chá de pepino em cubos  Para o molho: 1/4 xícara chá de molho de soja light  1 colher de sopa de azeite 1 colher de sopa de…

Qual tal uma saladinha bem fresca para este dia tão quente!? Salada asiática Quinoa ------------------------------------------- Ingredientes: 1 xícara chá de quinoa 2 xícaras chá de água 1/4 colher de chá de sal 1 xícara de chá de repolho roxo picado 1 xícara chá descascadas e cozidas de edamame 1 pimentão vermelho picado 1/2 xícara chá de cenoura ralada 1 xícara chá de pepino em cubos Para o molho: 1/4 xícara chá de molho de soja light 1 colher de sopa de azeite 1 colher de sopa de…

Healthy | Spring Quinoa Salad

Spring Quinoa Salad with Honey Lemon Vinaigrette

Spring Quinoa Salad - quinoa tossed with peas, fresh herbs, feta, almonds, and homemade Honey Lemon Vinaigrette (we suggest omitting the bacon).

Food Mood

Spiced Rice Recipe

Ingredients
Vegetarian, Gluten free
∙ Serves 8
Produce
  • 2 Bay leaves
Condiments
  • 1 Indian pickles, Assorted
Pasta & Grains
  • 2 cups Basmati or other long-grain rice
Baking & Spices
  • 5 Cardamom pods, green
  • 2 tsp Kosher salt
  • 5 Peppercorns, black
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1 tbsp Ghee or unsalted butter

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