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Mozart Cake: Easy and Moist - Food By Jentika | Recipe | Rich desserts, Caramel treats, Baking recipes
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Mozart Cake: Easy and Moist

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· 1hr 0min · Vegetarian
A Mozart cake This rich dessert, which is based on the well-known Mozart balls from Austria, is a celebration of flavors and textures. Encased in a delicate cocoa sponge cake, this wonderful dessert consists of layers of creamy chocolate mousse, sweet marzipan, and nutty pistachio cream. This meal is perfect for special events or simply to satiate your sweet tooth, and it is sure to impress.
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Food By Jentika

Ingredients

Refrigerated
• 1 Eggs
Baking & Spices
• 1 Cocoa powder
• 1 Dark chocolate
• 1 Flour
• 1 Sugar
Nuts & Seeds
• 1 Nuts
Dairy
• 1 Heavy cream

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