A Guide to Making Quick Pickles at Home | Crowded Kitchen

Name: A Guide to Quick Pickles
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 1
Ingredients: 1 large bunch Asparagus; 3 Beets, small; 1/4 cup Dill, fresh; 6 cloves Garlic; 1 1 inch piece Ginger, fresh; 2 Jalapenos; 1 large bunch Radishes; 4 sprigs Rosemary, fresh; 4 sprigs Rosemary; 2 Scallion, whites; 1 Shallot or red onion, large; 9 sprigs Thyme, fresh; 1 tbsp Peppercorns, black; 4 Peppers, sweet mini; 2 tsp Salt; 1 tsp Sugar; 1 tsp Turmeric, ground; 1 cup White vinegar; 1 cup Water