two different types of chocolate cake on plates

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Belgian Chocolate Cake

Name: Belgian Chocolate Cake
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 12-14
Ingredients: 2 Eggs, large; 1 3/4 cups All-purpose flour; 1 1/2 tsp Baking powder; 1 1/2 tsp Baking soda; 8 oz Belgian dark chocolate, high-quality; 3/4 cup Cocoa powder, unsweetened; 2 cups Granulated sugar; 1 tsp Salt; 2 tsp Vanilla extract; 1/2 cup Vegetable oil; 2 tbsp Butter, unsalted; 1 cup Heavy cream; 1 cup Whole milk; 1 cup Water

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· 1hr 5min · Vegetarian · 12-14 servings

🍫✨ Belgian Chocolate Cake ✨🍫 Indulge in the ultimate chocolate experience with this Belgian Chocolate Cake! Rich, moist layers paired with velvety chocolate ganache make this cake a true delight for chocolate lovers. Perfect for any special occasion or just because you deserve a treat! #ChocolateCake #BelgianChocolate #DecadentDessert #BakingLove #myskinnyrecipes 🍰🍫

My Skinny Recipes

Ingredients

Refrigerated

• 2 Eggs, large

Baking & Spices

• 1 3/4 cups All-purpose flour

• 1 1/2 tsp Baking powder

• 1 1/2 tsp Baking soda

• 8 oz Belgian dark chocolate, high-quality

• 3/4 cup Cocoa powder, unsweetened

• 2 cups Granulated sugar

• 1 tsp Salt

• 2 tsp Vanilla extract

Oils & Vinegars

• 1/2 cup Vegetable oil

Dairy

• 2 tbsp Butter, unsalted

• 1 cup Heavy cream

• 1 cup Whole milk

Liquids

• 1 cup Water

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