We've searched the United States high and low for a ricotta that tastes like the real, Italian stuff. Sadly, nothing we've found has even come close. It's difficult to even describe the difference to someone who hasn't had this wonderful whey cheese in Italy. Luckily, there's a way to try real ricotta no matter where you live: make it yourself.The internet is full of ricotta cheese recipes, but most of them fall quite short of the traditional Italian process. Ironically, real ricotta is very…
