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Jollof Rice - Best Steaming Right Out of the Oven, Seasoned Rice Recipes, African Recipes
7 ratings
Jollof Rice Tips & Tricks * People say not to wash your rice because you remove the enriching vitamins. However, you really don’t lose that much. Washing before cooking makes for fluffier rice. * Let the rice sit covered for about ten minutes after removing it from the heat - rice evenly absorbs the remaining moisture. Then fluff your deliciousness with a fork for perfectly fluffy rice. seasoned rice recipes | grains | dinner recipes | lunch and dinner | African recipes | world cuisine
Ingredients
野菜 & 果物
• 1 tbsp Garlic
• 1 Onion, medium
• 1 Parsley
• 1 Scotch bonnet pepper
• 2 tsp Thyme, fresh
• 1 lb Vegetables
缶詰
• 2 tsp Chicken bouillon
調味料
• 1 14-ounce can Tomato puree or sauce
パスタ & 穀物
• 3 cup Rice
ベーキング & スパイス
• 1 tbsp Paprika
• 1 Salt and pepper
食用油 & 酢
• 3 tbsp Vegetable oil
液体
• 4 cup (1,000ml) chicken broth or water