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Perfect Dill Pickles
3 ratings
This homemade dill pickle recipe is easy and results in crispy, flavorful pickles far surpassing store-bought pickles. You have two options based on your preference: hot-brined or cold-brined pickles. Hot-brined pickles are ready in a day, offering a quicker option, while cold-brined pickles take 3 to 5 days before they are ready. Cold-brined pickles are more crisp and retain a vibrant green color. For a more detailed comparison, please refer to the article above.
Inspired Taste | Trusted Easy Recipes for Home Cooks
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