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Rajasthani Garlic Chutney Recipe
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Food And Drink
a plate with some food on it and a person dipping sauce in the bowl next to bread
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naturallynidhi.com

Rajasthani Garlic Chutney

1 rating
· 20min · Vegan, Gluten free · 10 servings
Rajasthani Garlic Chutney — the quintessential spicy, flavorful accompaniment to any Indian meal, this garlic chutney is super simple to make and packs a punch!With a vibrant red hue from the chilies and spices, this is a foolproof recipe for deep, complex, and rich garlicky flavor that’ll pair well with stuffed parathas, naan, rice, and any meal!
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Naturally Nidhi

Ingredients

Produce
• 2 Garlic, bulbs
• 8 Red chili peppers
• 1 Tomatoes, medium
Baking & Spices
• 2 tsp Kashmiri red chili powder
• 1 Salt
• 1/2 tsp Turmeric, powder
Oils & Vinegars
• 3 tbsp Oil
Nuts & Seeds
• 1/2 tsp Cumin seeds
Liquids
• 1 cup Water

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