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Vrat Ka Khana 3 Ways | Upvas Ka Nashta
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vrat ka khana recipe | vrat ka nashta | upvas ka khana | navratri ka khana with step-by-step photo and video recipe. There are many types of fasting food recipes in Indian cuisine prepared for particular festivals and religious occasions. However, sabudana or sago pearl is one such universal ingredient used to make khichdi or vada for vrat or fasting. However, it can also be used to make other types of vrat ka khana recipes with idli, dosa, and appe being one such recipe.
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