Pinterest • The world’s catalogue of ideas
from BBC Good Food

Crispy layered thyme potatoes

Crispy layered thyme potatoes - Thinly slice then oven bake your spuds for an impressive side dish to serve with your Easter roast or Sunday lunch. Tends to take a little longer to cook then stated.

1

Crispy layered thyme potatoes

bbcgoodfood.com

28.4 by Agnieszka Piątkowska | 500px

bbcgoodfood.com

from Martha Stewart

Crispy Potato Roast

tbsp.melted butter, tbsp. extra-virgin olive oil, potatoes peeled, salt, 1 small onion or 4 chalots sliced very thin, tsp. red pepper flakes (optional), fresh thyme springs, 3 ounces pancetta cubed. Mix (*) and brush dish and slice potatoes. F uncovered.

Crispy Potato Roast

marthastewart.com

from Taste of Home

Meringue Bones

Meringue Bones Recipe | Taste of Home

tasteofhome.com

from Scrummy Lane

Halloumi, chorizo & tomato skewers with honey lime dressing

Halloumi, chorizo & tomato skewers with honey lime dressing - Scrummy Lane

scrummylane.com

from Ottolenghi

Chicken with potatoes, prunes and pomegranate molasses

Chicken with potatoes, prunes and pomegranate molasses

ottolenghi.co.uk