This is one super-tangy drink that will send a ripple of freshness down your throat, refreshing every cell in your body! The Minty Jamun Ginger Capriosca features a rare combination of white jamun, mint leaves and ginger juice topped with soda to make it peppier than ever. Make sure the soda is very chill to experience the best of this White Jamun and Mint Drink!
Minty Jamun Ginger Capriosca, White Jamun and Mint Drink recipe | by Tarla Dalal | Tarladalal.com | #33220
Peppy jaljeera gets a tangy overtone in this refreshing drink! A quick fix of lemon-flavoured Tang enhanced with jaljeera and spice powders, the Lemony Jaljeera has a strong flavour and aroma, which really invigorate you. Enjoy it chilled.
Tamarind and jaggery are a well-known team, not only in Indian cuisine but in other parts of Asia too. We find the magic of this duo playing out in several chutneys and sweet-and-sour sauces.This Imli Masala Drink is another chance to lose yourself in the reverberating flavours of tamarind, jaggery, rock salt and appropriate spice powders.
Tamarind Sweet and Sour Drink, Imli Masala Drink recipe | by Tarla Dalal | Tarladalal.com | #36275