Paneer and methi are two ingredients that can turn any curry in to rich and healthy curry respectively. In this methi paneer masala curry recipe, these both ingredients are combined together to make one of the best Indian curries.
Mushroom Kurma (Gravy)” - A spicy and mouthwatering Indian gravy. It has a nice meaty flavor from the mushrooms and the spiciness from the pepper corns are just what is needed to tingle your taste buds. Perfect to have as a side for idli / dosa /
Green peas ambti is a classic maharashtrian preparation of coarsely crushed peas and tomatoes. It uses a rich and spicy masala paste that is to be freshly prepared with onions, coconut and a traditional selection of spices.