Manjula Menon
More ideas from Manjula
MEEN ACHAR (fish pickle) [India, Kerala] [kichencorner]

MEEN ACHAR (fish pickle) [India, Kerala] [kichencorner]

Thalassery Biriyani – Mutton Biriyani (North Kerala Style) – A Cupcake For Love

Thalassery Biriyani – Mutton Biriyani (North Kerala Style) – A Cupcake For Love

This is a kind of one pot meal..I make this biryani often, since it is so easy to make, but it taste so flavourful. I have quite a few biryani collection in this blog now..Biryani has become one of my main dish which i cook more often now.  Check out all the biryani recipe in...Read More

This is a kind of one pot meal..I make this biryani often, since it is so easy to make, but it taste so flavourful. I have quite a few biryani collection in this blog now..Biryani has become one of my main dish which i cook more often now. Check out all the biryani recipe in...Read More

Prawns Dum Biryani

Prawns Dum Biryani

MEEN ACHAR (fish pickle) [India, Kerala] [kichencorner]

Meen achar is spicy and delicious fish pickle which is easy to make and can be preserved in refrigerator for more than a month.

Kerala Style Puttu

Kerala Style Puttu Puttu is a traditional breakfast dish of Kerala that is prepared with special puttu rice flour and coconut. It is served with kadala curry, Cherupayaru curry and papad or with small ripe bananas and sugar.

How to make perfect non-sticky Sabudana Khichdi / tapioca pearl pilaf

How to make perfect non-sticky Sabudana Khichdi / tapioca pearl pilaf . Step by step easy instructions given. Vegan and gluten free .

Mixed vegetable balls dipped in soy based gravy is a popular Indo - #Chinese recipe. Enjoy the healthy version of non fried #manchurian balls. #indianfoodcollection

Enjoy the healthy version of non fried mixed veg manchurian dumplings tossed in soy based gravy is a popular Indo - Chinese recipe. Pair it with white rice or noodles to create a lip smacking meal.