MEZZET DAR / Designed by Guillotina Estudio / Three different color stocks trimmed at three different sizes take the diner from smaller to larger tapas with the help of surrealist vintage clip-art illustration.
The mini dosas are conveniently made of a green gram based batter. To add to the crispy excitement of these dosas, they are stuffed with a succulent potato and capsicum mixture, which makes this handy-sized snack a thrilling mouthful indeed!
This recipe for fried tamarind potatoes looks pretty amazing. Spicy, pungent, all around sweet and warming. I'm not sure how well it will work with gluten free soy sauce, but that should be the only adjustment I make.