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from Jamie Oliver

Meatballs and pasta

Spaghetti and meatballs (made up own recipe for this, using half pork, half beef mince. Cook the sauce first, then cook the meatballs in it (like my Dutch family does their meatball soups), rather than frying them first, as this leaves them moist and lets their juices permeate the sauce. Yum.

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Meatball Pasta | Pasta Recipes | Jamie Oliver Recipes

jamieoliver.com

from BBC Food

Spinach, aubergine and chickpea curry

Spinach, aubergine and chickpea curry. This is easy, quick, delicious and really healthy. What's not to like?

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BBC - Food - Recipes : Spinach, aubergine and chickpea curry

bbc.co.uk

from cookingchanneltv.com

Beef Pepperpot Stew with Spillers' Dumplings : Recipes : Cooking Channel

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cookingchanneltv.com

from There is no sincerer love than the love of food

Yummy ratatouille

ratatouille - I make this like my Dad used to, from home-grown courgettes. We'd be eating it non-stop for weeks during bumper summers. Still love it.

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Yummy ratatouille

beatricechristiana.wordpress.com

from Jamie Oliver

Roasted squash (Zucca al forno)

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jamieoliver.com

from Jamie Oliver

The best tuna meatballs (Le migliori polpette di tonno)

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jamieoliver.com

Spaghetti Bolognese (Geoff makes this to his own recipe, which is too weird to post and would probably really upset anyone Italian)

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telegraph.co.uk

Chicken carry (can also be made with lamb), served with butternut squash rice, both from this book and both delicious: Ingredients for the curry double cream bay leaves canned tomatoes coconut milk ground cinnamon lean chicken or lamb limes nutmeg onions thyme whole cloves

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mostlyfood.co.uk

from the Guardian

How to cook perfect moussaka

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guardian.co.uk